Mystery Ingredient Crispy Roasted Potatoes Recipe: The Most effective Potatoes You’ve Ever Eaten? | Aspect Dishes

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A put up likely all around for the “best potatoes you may ever taste” caught my eye. The poster reported the magic formula to these potatoes was mayonnaise, and it was “time to launch my potatoes to the entire world!!!” I know the power of mayonnaise to make rooster moist (verify out this butterflied rooster recipe and crispy rooster recipe) and scrambled eggs fluffy, but create crispy potatoes?

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You know I experienced to make them right away, but not right before studying the feedback. I read “very little special” and “sad to say, significantly from the greatest potatoes I have ever tasted.” I also go through opinions from men and women who made them but tweaked the recipe, which is what I did.

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The authentic recipe identified as for 3 tablespoons mayo, two cloves garlic, 1 teaspoon dried oregano and 5 potatoes, quartered. Contacting for “five potatoes” appeared incredibly imprecise to me, and I could now convey to they essential a very little a little something much more. As well as, the potatoes were being boiled very first then broiled right until tender for 10 minutes. Not getting massive on broiling, I modified the cooking technique, far too. Right here is my edition of this &#13
roasted potato recipe, which was rather darn delicious. I will make them all over again.

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Cuisine: American
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Prep Time: 5 minutes
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Prepare dinner Time: 25 to 30 minutes&#13

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Complete Time: 30 to 35 minutes&#13

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Servings: 4&#13

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Components

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  • 3 tablespoons mayonnaise (use authentic mayonnaise, not mild or vegan)
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  • 4 cloves garlic, minced or pressed (I pressed mine)
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  • 1 teaspoon dried oregano
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  • 1 teaspoon dried parsley flakes
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  • 2 heaping tablespoons freshly grated Parmesan cheese
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  • seasoned salt, to flavor (I utilised Morton Nature’s Seasons)
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  • 2 big russet potatoes, washed and cut into massive wedges (I did not peel the potatoes)

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Here is how to make it: 

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  1. Incorporate the mayonnaise, garlic, oregano, parsley flakes, Parmesan cheese and seasoned salt, to style, in a bowl. Mix perfectly.

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  3. Incorporate the potatoes and toss nicely to coat.

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  5. Set the potatoes on a lined baking sheet or into a baking pan in a solitary layer.

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  7. Bake in a preheated 400-degree F oven right up until tender and crispy, about 25 to 30 minutes.

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